Introduction

Start your day with a fun and flavorful twist on breakfast with this Muffin Breakfast Pizza. Using English muffins as the base, topped with scrambled eggs, sausage, veggies, and melted cheese, it’s a quick and satisfying meal you’ll crave every morning.

The image shows small round pizzas with three layers. The base is soft pale dough with a smooth texture and slightly raised edges. The middle layer is bright yellow scrambled egg or cheese melted evenly over the dough. On top, there are small chunks of browned ground meat scattered widely, along with diced red and orange bell peppers adding bright spots of color. Some green parsley pieces are sprinkled for freshness, and tiny black pepper dots are spread on the surface. The pizzas are placed on a dark metallic tray, which contrasts with the food. photo taken with an iphone --ar 4:5 --v 7

Ingredients

4 English muffins, split in half
4 large eggs
1 cup cooked breakfast sausage, crumbled
1 cup shredded cheddar cheese
1/2 cup diced bell peppers
1/4 cup diced onions
1/4 cup milk
Salt and pepper, to taste
Cooking spray or oil (for greasing)

Instructions

Step 1: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and lightly grease it with cooking spray or oil.
Step 2: Place the split English muffin halves on the prepared baking sheet, cut-side up. Toast them in the oven for 5-7 minutes until golden and crisp.
Step 3: In a bowl, whisk together the eggs, milk, salt, and pepper. Heat a non-stick skillet over medium heat and scramble the eggs until fully cooked. Remove from heat.
Step 4: Evenly spread the scrambled eggs over each muffin half. Top with crumbled breakfast sausage, diced bell peppers, onions, and shredded cheddar cheese.
Step 5: Return the assembled muffin pizzas to the oven and bake for 5-7 minutes, or until the cheese has melted and the muffin edges are golden brown.
Step 6: Serve the muffin breakfast pizzas warm and enjoy a delicious start to your day!

Tips & Variations

Substitute the breakfast sausage with bacon or ham for a different flavor.
Add your favorite veggies like mushrooms or spinach for extra nutrition.
Use pepper jack or mozzarella cheese to vary the taste and meltiness.
For a vegetarian option, omit the sausage and add more vegetables or beans.

Storage

Store leftover muffin breakfast pizzas in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in the oven at 350°F (175°C) for 5-7 minutes or until heated through to keep the muffins crisp.

How to Serve

The image shows four small round breakfast pizzas on a baking tray. Each pizza has three layers: a thick, white dough base with soft texture, a middle layer of fluffy scrambled eggs with a bright yellow color spread evenly, and a top layer made of small pieces of cooked sausage, diced red tomatoes, finely chopped green herbs, and bits of white onion, scattered across the surface. The pizzas are close to each other on a dark baking tray with some baked-on spots. The lighting highlights the warm tones and textures of the food, and the background is softly blurred. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare these muffins ahead of time?

Yes, you can assemble the muffin pizzas in advance and store them covered in the refrigerator. Bake just before serving to enjoy fresh, melty cheese and warm ingredients.

Can I freeze these breakfast pizzas?

Absolutely. After baking and cooling, wrap each muffin pizza individually and freeze for up to 1 month. Reheat in the oven from frozen for best results.

Muffin Breakfast Pizza – The Breakfast You’ll Crave Every Morning Recipe

Print Recipe

★★★★★

4.7 from 116 reviews

This Muffin Breakfast Pizza is a delightful morning treat combining the convenience of English muffins with savory scrambled eggs, breakfast sausage, veggies, and melted cheddar cheese. Perfectly toasted and baked to golden perfection, it’s a quick and satisfying breakfast to start your day with a flavorful twist.

Author: Dylan
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Breakfast
Method: Baking
Cuisine: American

Ingredients

Scale

Base

4 English muffins, split in half

Egg Mixture

4 large eggs
1/4 cup milk
Salt and pepper, to taste

Toppings

1 cup cooked breakfast sausage, crumbled
1 cup shredded cheddar cheese
1/2 cup diced bell peppers
1/4 cup diced onions

Other

Cooking spray or oil (for greasing)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and lightly grease it with cooking spray or oil to prevent sticking.
Prepare the Muffins: Place the split English muffin halves on the prepared baking sheet, cut-side up. Toast them in the oven for 5-7 minutes until they turn golden and crisp, creating a sturdy base for your breakfast pizza.
Cook the Eggs: In a bowl, whisk together the eggs, milk, salt, and pepper. Heat a non-stick skillet over medium heat and scramble the eggs until fully cooked. Remove from heat to avoid overcooking.
Assemble the Breakfast Pizza: Distribute the scrambled eggs evenly over each toasted muffin half. Top with crumbled breakfast sausage, diced bell peppers, onions, and shredded cheddar cheese, layering flavors and textures.
Bake the Breakfast Pizza: Return the assembled muffin pizzas to the oven and bake for an additional 5-7 minutes until the cheese melts beautifully and the edges of the muffins achieve a golden brown crispness.
Serve and Enjoy: Serve the muffin breakfast pizzas warm for a delicious and satisfying start to your morning routine.

Notes

You can substitute breakfast sausage with turkey sausage or bacon for different flavors.
Feel free to add other toppings like mushrooms, spinach, or tomatoes for extra nutrition.
For a spicier kick, sprinkle some red chili flakes or add jalapeños before baking.
To save time, prepare the scrambled eggs and sausage in advance and assemble in the morning.
Use whole wheat English muffins to increase fiber content and make it a healthier option.

Keywords: breakfast pizza, muffin breakfast pizza, English muffin pizza, breakfast sausage pizza, quick breakfast, savory breakfast, cheesy breakfast