Air Fryer Apple Fries Recipe
Crisp and sweet Air Fryer Apple Fries are a healthy and delicious snack or dessert, featuring tender apple sticks coated in a crunchy cinnamon-sugar panko crust. Perfectly cooked in the air fryer for a guilt-free treat with minimal oil.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Apples
- 2 large apples (Honeycrisp or Granny Smith work great)
Breading Station
- ½ cup all-purpose flour
- 1 large egg
- 2 tablespoons milk
- 1 cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
Additional
- Nonstick cooking spray
Instructions
- Prep apples: Peel the apples if desired and cut them into fry-like sticks. Use a paper towel to pat the apple sticks dry, removing any excess moisture to help the coating adhere better.
- Set up coating stations: Prepare three separate bowls. In the first bowl, place the all-purpose flour. In the second bowl, whisk together the egg and milk. In the third bowl, combine the panko breadcrumbs, granulated sugar, and ground cinnamon for the sweet, crunchy coating.
- Coat apples: Take each apple stick and dredge it first in the flour, shaking off any excess. Then dip it into the egg and milk mixture, ensuring it is fully coated. Finally, roll it in the cinnamon-sugar panko mixture, pressing gently so the crumbs stick well to the apple.
- Prepare for air frying: Lightly spray the coated apple fries with nonstick cooking spray to promote crispiness. Arrange the fries in a single layer inside the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches to avoid overcrowding.
- Air fry: Cook the apple fries at 380°F (190°C) for 7 to 9 minutes. About halfway through the cooking time, carefully shake the air fryer basket or flip the fries to ensure even browning and crispiness on all sides. The fries should come out golden and crisp when done.
Notes
- Peeling the apples is optional; leaving the skin on adds extra fiber and texture.
- Choose firmer apple varieties like Honeycrisp or Granny Smith to hold their shape during cooking.
- Make sure to dry the apple sticks well to help the coating stick properly.
- Don’t overcrowd the air fryer basket to allow hot air circulation for even cooking.
- Serve immediately for the best crispness, optionally with a dipping sauce like caramel or yogurt.
Keywords: Air Fryer apple fries, cinnamon apple fries, crispy apple sticks, healthy apple snack, air fryer dessert
Find it online: https://dinewithdylan.com/air-fryer-apple-fries-recipe-2/
