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Air Fryer Garlic Flatbread – Quick & Delicious Recipe

Air Fryer Garlic Flatbread – Quick & Delicious Recipe
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★★★★★

4.8 from 29 reviews

Quick and easy Air Fryer Garlic Flatbread made with simple ingredients including Greek yogurt and fresh herbs for a deliciously crispy and flavorful snack or side dish.

Ingredients

Scale

Dough

  • 2 cups all-purpose flour
  • 1 cup Greek yogurt
  • 1 tablespoon baking powder
  • 1 teaspoon salt

Garlic Herb Oil Topping

  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon dried oregano
  • 1/4 teaspoon black pepper

Instructions

  1. Combine dry ingredients: In a large mixing bowl, mix together the all-purpose flour, baking powder, and salt thoroughly to ensure even distribution.
  2. Add yogurt: Add the Greek yogurt to the dry flour mixture and stir until the mixture begins to form a loose dough.
  3. Knead the dough: Transfer the dough onto a floured surface and knead for about 5 minutes until it becomes smooth and elastic.
  4. Divide dough: Cut or divide the dough into 6 equal portions and shape each into a ball to prepare for rolling.
  5. Roll flatbreads: Using a rolling pin, flatten each dough ball into a round flatbread shape, approximately 6 inches in diameter.
  6. Prepare garlic herb oil: In a small bowl, blend the olive oil, minced garlic, chopped fresh parsley, dried oregano, and black pepper to create a flavorful topping.
  7. Preheat air fryer: Set your air fryer to 375°F (190°C) and allow it to heat up before cooking.
  8. Brush flatbreads: Generously brush each flattened dough piece with the garlic herb oil mixture, ensuring all sides are coated.
  9. Cook flatbreads: Place the flatbreads in the air fryer basket in a single layer without overlapping. Air fry for 5-7 minutes or until the flatbreads turn golden brown and crispy.
  10. Cool and serve: Remove the cooked flatbreads from the air fryer and let them cool slightly before serving warm.

Notes

  • Ensure the flatbreads are not stacked or overlapping in the air fryer basket to cook evenly.
  • You can substitute all-purpose flour with whole wheat flour for a healthier variant, though texture may vary.
  • Brush more garlic oil on after cooking for extra flavor if desired.
  • Store leftovers in an airtight container and warm before serving.
  • Adjust air fryer time based on your model as cooking times may vary slightly.

Nutrition

Keywords: air fryer garlic flatbread, quick flatbread recipe, garlic herb flatbread, easy air fryer bread, Mediterranean flatbread

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