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Broken Glass Jello Recipe

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★★★★★

4.5 from 142 reviews

Broken Glass Jello is a vibrant and visually stunning dessert that combines brightly colored jello cubes suspended in a creamy, condensed milk gelatin mixture. This easy-to-make treat is perfect for parties and gatherings, offering a refreshing and sweet experience with a fun, mosaic appearance reminiscent of broken stained glass.

Ingredients

Scale

Jello Cubes

  • 4 different flavours of Jello (3 oz each)
  • 4 cups boiling water (1 cup per jello flavour)

Condensed Milk Gelatin Mixture

  • 3 tablespoons gelatine powder
  • 1/4 cup cold water
  • 1 cup hot water
  • 1 (14 oz) can sweetened condensed milk

Instructions

  1. Prepare Jello Flavours: Dissolve each of the four different jello flavours separately in 1 cup of boiling water. Stir thoroughly until fully dissolved.
  2. Set Jello: Pour each jello flavour into separate containers and refrigerate for about 1 hour or until firm.
  3. Dissolve Gelatine: While the jellos are setting, sprinkle the gelatin powder over 1/4 cup of cold water and let it bloom for a few minutes. Then add 1 cup of hot water and the sweetened condensed milk to the gelatin and stir until completely combined and smooth.
  4. Cut Jello Cubes: Once set, cut the jello into small cubes.
  5. Assemble Dessert: Place the assorted jello cubes randomly into a rectangular or similar serving dish.
  6. Add Condensed Milk Mixture: Pour the condensed milk gelatin mixture evenly over the jello cubes in the dish.
  7. Chill: Transfer the assembled dish to the refrigerator and chill for 1-2 hours or until the entire dessert is fully set.
  8. Serve: Once fully set, cut the broken glass jello into cubes using a sharp knife and serve immediately for best texture and appearance.

Notes

  • Use a sharp knife to cut the jello cubes to avoid tearing.
  • You can customize the jello flavours based on preference for colors and tastes.
  • Ensure gelatin powder is fully dissolved to achieve smooth texture.
  • This dessert is best served chilled and consumed within 1-2 days for freshness.
  • For a vegan version, replace gelatin with agar-agar and sweetened condensed milk with a plant-based alternative.

Keywords: broken glass jello, jello dessert, gelatin dessert, colorful jello, party dessert, creamy jello, condensed milk dessert

Find it online: https://dinewithdylan.com/broken-glass-jello-recipe/