Cinnamon Apple Cottage Cheese Bites Recipe
Introduction
These Cinnamon Apple Cottage Cheese Bites are a delightful and wholesome snack, perfect for a quick breakfast or a cozy treat. Soft on the inside with a lightly crisp exterior, they combine the warmth of cinnamon with the freshness of apple in every bite.

Ingredients
- ½ cup cottage cheese
- 1 large egg
- 1 small apple, finely diced
- 2 tbsp oat or all-purpose flour
- ½ tsp cinnamon (plus extra for dusting)
- 1 tsp vanilla extract
- 1 tbsp maple syrup or honey (optional, for sweetness)
- Pinch of salt
- Cooking spray or a little oil for frying
Instructions
- Step 1: In a bowl, mix together the cottage cheese, egg, flour, cinnamon, vanilla extract, maple syrup or honey (if using), and salt until well combined.
- Step 2: Gently fold in the finely diced apple to the mixture.
- Step 3: Scoop tablespoon-sized portions from the mixture and roll them gently into balls.
- Step 4: Lightly spray a nonstick pan with cooking spray or add a little oil and heat over medium heat. Cook the balls, turning occasionally, until all sides are golden brown and cooked through.
- Step 5: While still warm, dust the bites with a small mix of cinnamon and a touch of sugar if desired for extra flavor.
Tips & Variations
- Use a sweeter apple variety like Fuji or Honeycrisp for natural extra sweetness.
- For a gluten-free option, use oat flour or almond flour instead of all-purpose flour.
- Add a pinch of nutmeg or ground ginger for a more complex spice profile.
- Serve with a drizzle of extra maple syrup or a dollop of yogurt for added creaminess.
Storage
Store any leftover bites in an airtight container in the refrigerator for up to 2 days. Reheat gently in a pan over low heat or in a microwave until warmed through to maintain their soft texture and flavor.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I bake these instead of frying?
Yes, you can place the bites on a lined baking sheet and bake at 350°F (175°C) for 15–20 minutes, turning halfway through, until they are golden and cooked through.
Can I substitute cottage cheese with another dairy product?
You can try ricotta cheese for a similar texture, but keep in mind that cottage cheese adds a unique creaminess and slight tang that works well with the cinnamon and apple flavors.
PrintCinnamon Apple Cottage Cheese Bites Recipe
These Cinnamon Apple Cottage Cheese Bites are a delightful, protein-packed snack combining creamy cottage cheese, sweet diced apples, and warming cinnamon. Tender on the inside with a golden-brown crust, they’re lightly pan-fried to perfection and make a wholesome, satisfying treat any time of day.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 10 bites 1x
- Category: Snack
- Method: Frying
- Cuisine: American
- Diet: Low Fat
Ingredients
Main Ingredients
- ½ cup cottage cheese
- 1 large egg
- 1 small apple, finely diced
- 2 tbsp oat or all-purpose flour
- ½ tsp cinnamon (plus extra for dusting)
- 1 tsp vanilla extract
- 1 tbsp maple syrup or honey (optional, for sweetness)
- Pinch of salt
For Cooking
- Cooking spray or a little oil for frying
Instructions
- Combine the wet and dry ingredients: In a mixing bowl, whisk together the cottage cheese, egg, flour, cinnamon, vanilla extract, maple syrup (or honey), and a pinch of salt until the mixture is smooth and well combined.
- Add the diced apple: Gently fold the finely diced apple into the batter, ensuring even distribution without breaking up the apple pieces.
- Form the bites: Scoop tablespoon-sized portions of the mixture and roll each into a ball shape with your hands.
- Prepare to cook: Lightly spray a nonstick pan with cooking spray or add a small amount of oil and heat it over medium heat.
- Cook the bites: Place the balls in the pan and cook, turning occasionally, until all sides are evenly golden brown and cooked through, about 3-4 minutes per side.
- Finishing touch: While still warm, dust the bites with a mixture of cinnamon and a little sugar, if desired, to enhance their sweetness.
Notes
- You can substitute oat flour with all-purpose flour for a slightly different texture.
- For a vegan version, replace the egg and cottage cheese with appropriate plant-based alternatives.
- If you prefer a sweeter taste, increase the maple syrup or honey slightly.
- Serve these bites warm for the best texture and flavor.
- Store leftovers in an airtight container in the refrigerator and reheat gently before serving.
Keywords: cottage cheese bites, cinnamon apple snack, healthy snacks, protein bites, quick snack recipe

