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Cranberry Cream Cheese Dip Recipe

4.9 from 144 reviews

This lighter Cranberry Cream Cheese Dip offers a sweet and tangy flavor perfect for holiday gatherings and appetizer spreads. Made with low-fat cream cheese, Greek yogurt, fresh cranberries, and optional nuts and spices, it is quick to prepare and serves as a festive dip with crackers, pretzels, or sliced apples.

Ingredients

Scale

Dip Base

  • 8 oz low-fat cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup Greek yogurt (instead of sour cream)
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Mix-ins

  • 1 cup fresh or frozen cranberries, chopped
  • 1/2 tsp cinnamon (optional)
  • 1/2 cup chopped pecans or walnuts (optional)

For Serving

  • Assorted crackers, pretzels, or sliced apples
  • Fresh herbs (like mint or parsley) for garnish (optional)

Instructions

  1. Prepare Ingredients: Gather all ingredients. Soften the low-fat cream cheese by microwaving it for 10–15 seconds if needed to make mixing easier.
  2. Beat Cream Cheese: In a large mixing bowl, beat the softened cream cheese for 1–2 minutes until smooth and creamy.
  3. Add Powdered Sugar: Gradually add powdered sugar to the cream cheese, mixing until fully incorporated and smooth.
  4. Mix in Greek Yogurt: Stir in the Greek yogurt until the mixture is well combined and creamy.
  5. Prepare Cranberries: Chop fresh cranberries or thaw and drain frozen cranberries; then add them to the mixture.
  6. Add Nuts: If using, chop the pecans or walnuts and fold them into the dip.
  7. Season the Dip: Add vanilla extract, cinnamon (if using), and salt; mix everything until cranberries and nuts are evenly distributed.
  8. Chill the Dip: Transfer the dip to a serving bowl, cover it, and refrigerate for at least 1 hour to allow flavors to meld, preferably overnight for best taste.
  9. Garnish and Serve: Before serving, stir the dip again and garnish with additional chopped nuts, whole cranberries, and fresh herbs if desired.
  10. Accompany: Serve the dip with your choice of crackers, pretzels, or sliced apples for a delightful appetizer.

Notes

  • For a spicier twist, add a pinch of cayenne pepper or finely chopped jalapeños to the dip.
  • You can substitute cranberries with chopped apples, pears, or dried fruits for a different flavor profile.
  • Using low-fat cream cheese and Greek yogurt lightens the dip without compromising creaminess and flavor.

Keywords: Cranberry Dip, Cream Cheese Dip, Holiday Appetizer, Low Fat Dip, No-Bake Dip, Festive Snacks, Christmas Appetizer