Keto Crispy Reuben Roll-Ups Recipe

Introduction

Keto Crispy Reuben Roll-Ups are a delicious low-carb twist on the classic Reuben sandwich. With crispy melted cheese as the base, they’re filled with savory corned beef, tangy sauerkraut, and a flavorful dressing. Perfect as a snack or appetizer for anyone watching carbs but craving bold flavors.

Ingredients

• 2 cups shredded Swiss cheese
• 1/2 pound sliced corned beef deli meat
• 1 cup sauerkraut
• 1/4 cup mayonnaise
• 1 teaspoon Worcestershire sauce
• 1 1/2 tablespoons sugar-free ketchup
• 2 teaspoons Swerve confectioner’s sugar substitute
• 1 tablespoon horseradish sauce
• 1 pinch paprika

Instructions

1. Step 1: Preheat the oven to 400 degrees Fahrenheit.
2. Step 2: Arrange the shredded Swiss cheese into 8 circles on a parchment-lined baking sheet. You may need two baking sheets to fit them all without crowding.
3. Step 3: Bake the cheese circles for 6-8 minutes until the edges begin to brown and crisp up.
4. Step 4: While the cheese is baking, stir together mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve sugar substitute, horseradish sauce, and paprika to make the dressing.
5. Step 5: Remove the cheese circles from the oven and let them cool for 1 minute.
6. Step 6: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a drizzle of the dressing.
7. Step 7: Quickly fold the cheese circles over the filling before they harden completely and cool down.
8. Step 8: Allow the roll-ups to cool completely so they crisp up, then serve.

Tips & Variations

• Use freshly shredded cheese instead of pre-shredded for better melting and crispiness.
• Swap sauerkraut for kimchi to add a spicy twist.
• If you’re not keto, try using regular ketchup and a pinch of sugar instead of sugar substitute for the dressing.
• For easier folding, let the cheese cool just enough to handle but not harden, so it remains pliable.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in a low oven or microwave for a few seconds to soften the cheese before serving. Note that the roll-ups are best eaten fresh for maximum crispness.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these roll-ups ahead of time?

It’s best to assemble and eat these roll-ups fresh for the best texture. If needed, prepare the cheese circles and dressing separately in advance, then assemble just before serving.

What if I can’t find Swerve sugar substitute?

You can use any preferred powdered sugar substitute to keep this recipe keto-friendly, or omit it for a less sweet dressing.

Keto Crispy Reuben Roll-Ups Recipe

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Keto Crispy Reuben Roll-Ups are a low-carb, delicious twist on the classic Reuben sandwich. These bite-sized roll-ups feature crispy baked Swiss cheese circles filled with savory corned beef, tangy sauerkraut, and a flavorful homemade dressing, all while keeping carbs to a minimum. Perfect for keto diets, appetizers, or snacks, these roll-ups are easy to prepare and packed with bold flavors.

• Author: Dylan
• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Total Time: 18 minutes
• Yield: 8 roll-ups 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American
• Diet: Low Carb

Ingredients

Scale 1x2x3x

Cheese Circles

• 2 cups Shredded Swiss Cheese

Filling

• 1/2 pound Sliced Corned Beef Deli Meat
• 1 cup Sauerkraut

Dressing

• 1/4 cup Mayonnaise
• 1 tsp Worcestershire Sauce
• 1 1/2 tbsp Sugar-Free Ketchup
• 2 tsp Swerve Confectioner’s Sugar Substitute
• 1 tbsp Horseradish Sauce
• 1 pinch Paprika

Instructions

1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
2. Prepare Cheese Circles: On a parchment-lined baking sheet, arrange the shredded Swiss cheese into 8 evenly sized circles. If needed, use two baking sheets to avoid overcrowding.
3. Bake Cheese: Bake the cheese circles in the preheated oven for 6 to 8 minutes until the edges begin to brown and crisp up nicely.
4. Make Dressing: While the cheese bakes, combine the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and a pinch of paprika in a bowl. Stir well until smooth.
5. Cool Cheese Circles: Remove the cheese circles from the oven and let them cool for about 1 minute until they are safe to handle but still pliable.
6. Add Filling: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing.
7. Roll Up: Quickly fold the cheese circles over the filling to form roll-ups before the cheese hardens and cools.
8. Final Cooling: Allow the roll-ups to cool and crisp up further before serving to achieve the perfect texture.

Notes

• Use parchment paper to prevent cheese from sticking to the baking sheet.
• If the cheese hardens too quickly, you can warm it slightly to make rolling easier.
• Store leftovers in an airtight container in the refrigerator and reheat briefly before serving.
• Swerve Confectioner’s Sugar Substitute can be replaced with any preferred keto-friendly sweetener.

Keywords: Keto Reuben, Low-Carb Snack, Cheese Roll-Ups, Keto Appetizer, Corned Beef Recipes, Reuben Roll-Ups