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Pickle Margarita Recipe

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4.5 from 72 reviews

The Pickle Margarita is a tangy, refreshing cocktail that combines the classic flavors of a traditional margarita with a unique pickle twist. This easy-to-make drink features tequila, fresh lime juice, pickle juice, and a touch of simple syrup for sweetness, all served in a glass rimmed with pickle-flavored salt. Perfect for cocktail enthusiasts looking for a zesty, savory margarita variation.

Ingredients

Scale

For the Pickle Margarita

  • 2 oz tequila
  • 1 oz fresh lime juice
  • 1 oz pickle juice (from your favorite pickle jar)
  • 1/2 oz simple syrup
  • Pickle flavored salt (for rimming the glass)

Instructions

  1. Rim the Glass: Moisten the rim of a margarita glass and dip it into pickle-flavored salt to coat the edge evenly. This adds a salty, tangy flavor with each sip.
  2. Prepare the Shaker: Fill a cocktail shaker with ice to chill the drink thoroughly.
  3. Add Ingredients: Pour 2 oz of tequila, 1 oz fresh lime juice, 1 oz pickle juice, and 1/2 oz simple syrup into the shaker.
  4. Shake Well: Secure the shaker lid and shake vigorously to blend all ingredients and chill the mixture.
  5. Strain and Serve: Strain the cocktail into the salt-rimmed margarita glass filled with fresh ice cubes to keep it cool.
  6. Enjoy: Sip and savor your cool, zesty Pickle Margarita.

Notes

  • Using fresh lime juice is essential for bright, authentic flavor.
  • Adjust the simple syrup according to your preferred level of sweetness.
  • Pickle juice can vary in saltiness and flavor intensity depending on the brand—choose your favorite for best results.
  • Pickle flavored salt can be made by mixing coarse salt with finely crushed dill pickles or using a pre-made pickle salt rim mix.
  • Serve immediately to enjoy the cocktail at its freshest and coldest.

Keywords: pickle margarita, cocktail, tequila, pickle juice, lime juice, pickle salt rim, simple syrup, tangy margarita

Find it online: https://dinewithdylan.com/pickle-margarita-recipe/