Pizza Burger Pie Recipe
A savory and indulgent Pizza Burger Pie combining seasoned ground beef, classic pizza toppings, and a golden, flaky pizza dough crust baked to perfection.
- Author: Dylan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American/Italian Fusion
Beef Mixture
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup pizza sauce
Toppings
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
Crust
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil (for greasing)
- 1 egg, beaten (for egg wash)
- Preheat Oven: Preheat your oven to 400°F (204°C) to prepare for baking the pie.
- Cook Beef: In a large skillet over medium heat, brown the ground beef for 5-7 minutes until fully cooked. Drain any excess fat to keep the filling from being greasy.
- Season Beef: Stir in the garlic powder, onion powder, Italian seasoning, salt, and black pepper. Add the pizza sauce and mix thoroughly to combine all flavors. Remove from heat.
- Prepare Pie Dish: Lightly grease a pie dish with olive oil. Press half of the refrigerated pizza dough into the bottom and up the sides of the dish to form the crust base.
- Add Filling: Spoon the cooked and seasoned beef mixture evenly over the dough base. Then layer with shredded mozzarella cheese and sliced pepperoni.
- Top Crust: Roll out the remaining pizza dough and place it over the filling. Seal the edges by pinching the top and bottom dough together to prevent leaks.
- Apply Egg Wash: Brush the top crust with beaten egg to achieve a shiny, golden-brown finish after baking.
- Bake: Place the pie in the preheated oven and bake for 25-30 minutes, or until the crust is golden brown and cooked through.
- Cool & Serve: Allow the pizza burger pie to cool for 5-10 minutes before slicing to set the filling and make serving easier.
Notes
- You can substitute ground beef with ground turkey or chicken for a lighter option.
- Feel free to add vegetables like bell peppers or mushrooms to the beef mixture for added nutrition and flavor.
- Use store-bought or homemade pizza sauce depending on preference.
- Ensure to seal the dough edges well to prevent filling from leaking during baking.
- Letting the pie rest after baking helps the filling settle and avoids burns when serving.
Keywords: Pizza Burger Pie, Pizza Dough Recipe, Ground Beef Pizza, Baked Pizza Pie, Easy Dinner Recipe