Queso Blanco Recipe
This Queso Blanco recipe offers a creamy, flavorful Mexican-style cheese dip made with a blend of white American and Monterey Jack cheeses, sautéed jalapeños, green chiles, and a touch of cilantro. Perfect for serving warm as a dip for chips or as a topping for your favorite dishes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dip
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
Base Ingredients
- 1 tablespoon vegetable oil
- 1/4 cup chopped onion
- 1–2 jalapeños, chopped (remove seeds for less heat)
- 1 (4-oz) can diced green chiles
- 8 oz white American cheese
- 8 oz shredded Monterey Jack cheese
- 1/2 cup milk
- 2 tablespoons juice from a jar of pickled jalapeños
Garnish
- Cilantro, chopped (for garnish)
Instructions
- Heat the oil and aromatics: In a large pan, heat 1 tablespoon of vegetable oil over medium heat. Add the chopped onion and jalapeños, sautéing them until tender and fragrant, about 5 minutes.
- Add green chiles and cheeses: Stir in the canned diced green chiles, white American cheese, shredded Monterey Jack cheese, 1/2 cup milk, and 2 tablespoons of pickled jalapeño juice.
- Melt and whisk: Continuously whisk the mixture over medium heat until the cheeses fully melt and the sauce becomes smooth and uniform.
- Thicken the sauce: Remove the pan from heat but keep whisking often until the queso thickens to your desired consistency.
- Serve warm: Transfer to a serving dish and garnish with chopped cilantro. Serve immediately while warm for the best experience.
Notes
- For less heat, remove the jalapeño seeds before chopping.
- You can adjust the thickness by adding more or less milk as needed.
- This queso blanco pairs perfectly with tortilla chips, tacos, or as a topping for nachos.
- Use fresh cilantro for a vibrant garnish and additional flavor contrast.
- Store leftovers in an airtight container in the refrigerator and gently reheat on the stovetop with a splash of milk to maintain creaminess.
Keywords: Queso Blanco, Cheese Dip, Mexican Dip, Jalapeño Cheese Sauce, Snack, Appetizer
Find it online: https://dinewithdylan.com/queso-blanco-recipe/
