Smothered Cheesy Sour Cream Chicken Recipe
Introduction
Smothered Cheesy Sour Cream Chicken is a creamy, flavorful dish perfect for a comforting weeknight dinner. Tender chicken breasts are topped with a rich sour cream and cheese mixture, then baked to golden perfection.
Ingredients
- 2 pounds boneless, skinless chicken breast
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup sour cream
- 1/2 cup grated parmesan
- 1 teaspoon oregano
- 1 teaspoon garlic powder
- 1 cup shredded mozzarella
Instructions
- Step 1: Preheat the oven to 375˚F.
- Step 2: In a bowl, combine the sour cream, grated parmesan, oregano, and garlic powder, mixing well.
- Step 3: Slice each chicken breast horizontally to create thinner cutlets. Place the cutlets in a large baking dish and season both sides with salt and pepper.
- Step 4: Spread the sour cream mixture evenly over the chicken, then sprinkle the shredded mozzarella on top.
- Step 5: Bake for 25-35 minutes, or until the chicken reaches an internal temperature of 165˚F.
Tips & Variations
- For extra flavor, add a pinch of smoked paprika or cayenne pepper to the sour cream mixture.
- Try substituting mozzarella with cheddar or Monterey Jack for a different cheesy taste.
- If you prefer, use Greek yogurt instead of sour cream for a tangier twist.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven at 350˚F until warmed through to maintain the creamy texture and melted cheese.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use chicken thighs instead of chicken breasts?
Yes, boneless, skinless chicken thighs work well and can add extra juiciness and flavor. Adjust baking time as needed to ensure they’re cooked through.
How can I tell when the chicken is fully cooked?
The safest way is to use a meat thermometer; chicken is done when it reaches an internal temperature of 165˚F. The juices should run clear and the meat should no longer be pink inside.
PrintSmothered Cheesy Sour Cream Chicken Recipe
Smothered Cheesy Sour Cream Chicken is a comforting baked dish featuring tender chicken breasts coated in a creamy mixture of sour cream, parmesan, oregano, and garlic powder, then topped with melted mozzarella cheese. This easy-to-make recipe delivers rich flavors and a cheesy, savory finish perfect for a hearty family dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Chicken
- 2 pounds boneless, skinless chicken breast
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Sour Cream Mixture
- 1 cup sour cream
- 1/2 cup grated parmesan cheese
- 1 teaspoon oregano
- 1 teaspoon garlic powder
Topping
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the Oven: Set your oven to 375˚F (190˚C) and allow it to preheat properly to ensure even cooking.
- Prepare Sour Cream Mixture: In a medium bowl, combine sour cream, grated parmesan cheese, oregano, and garlic powder. Mix thoroughly until all ingredients are well incorporated.
- Prepare Chicken: Slice each chicken breast horizontally to form thinner cutlets. Arrange them evenly in a large baking dish. Season generously with salt and pepper on both sides.
- Assemble the Dish: Spread the sour cream mixture evenly over each chicken cutlet, ensuring they are fully coated. Then sprinkle shredded mozzarella cheese over the top of the sour cream layer.
- Bake the Chicken: Place the baking dish in the preheated oven and bake for 25 to 35 minutes, or until the chicken reaches an internal temperature of 165˚F (74˚C) and the cheese is melted and slightly golden.
Notes
- For extra flavor, add a pinch of paprika or cayenne pepper to the sour cream mixture.
- Ensure chicken is cooked through by using a meat thermometer.
- Pair this dish with steamed vegetables or a fresh salad for a balanced meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Use low-fat sour cream for a lighter version of this recipe.
Keywords: Smothered chicken, cheesy chicken, sour cream chicken, baked chicken breast, easy chicken dinner
